Cooperation between students and McGill Food and Dining Services, along with recently awarded funding from the Sustainability Projects Fund are all helping to move Meatless Monday McGill forward.
Next fall, the campaign will spread to BMH and Douglas Hall in addition to the RVC dining hall. New Rez and Carrefour Sherbrooke may also be included depending upon the response of McGill’s new food service provider, Aramark. Student feedback will be key to determining the future of the campaign beyond September.
If you are interested in getting involved with the campaign this summer or next fall, we would love to have your help. Just add a comment or drop us a line at email@example.com.